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Editar Empresa | Restaurante Masena
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Sobre Nosotros:
Sobre Nosotros Cocina internacional Historia Between Benitachell and Javea there is this rustic type restaurant, a small hacienda with the utmost comfort and luxury. The building has been upgraded to the best possible standards but most important of all is the warm and attentive welcome one receives. The kitchen offers a well-conceived menu of international, regional and Mediterranean dishes. There are magnificent starters such as Scallops , Foie in millefeuille and more. Worthy of mention are their rice dishes, particularly rice with lobster, perfect at midday and for a convincing soirée their meats cooked on stone, the king being their Chateaubriand or their crunchy tasty Suckling Pig.
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